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Cuban debate diet in Cuba after Viral Tikkok Video

A Cuban woman shared a video about Tikkok, in which she shows what she eats in Cuba during a day to generate various comments and an intensive debate about the reality of the food on the island.

The video published by the user @sheyreyes03 has made many Internet users aware of that compare their diet with that of other Cubans in precarious situations.

In the recording, the young woman begins her day with a breakfast of bread with omelet, coffee and chocolate link, although she clarifies that she can only prepare the latter “if there is light”.

For lunch, the menu contains a hot dog, fries fries, rice and the remaining coleslaw and tomato from the previous day. For dinner he/she has liver, rice and beans, fries fries and a salad made of tomatoes and cabbage.

The video triggered a reaction wave in the comment area. Some users have questioned the reality presented and pointed out that not all Cubans have regular access to these foods.

“An adult, how does a day start at 10 a.m.

Another internet user suggested that the situation of the young woman could be due to financial support from abroad: “This is because your husband sends you; ask someone who has no relative outside the country what she eats in a day to see what he says.”

Other comments emphasized the shortage of food on the island: “It's great that you have food; I see people in Cuba who have nothing.”

These types of videos underline inequality when accessing food in Cuba, where the economic crisis and bottlenecks are difficult for many families to eat. While some manage to maintain a varied diet, others have to survive from limited resources.

Frequently asked questions about food and daily life in Cuba

What is the daily diet for some Cubans after viral videos?

The daily eating habits in Cuba can vary considerably Depending on the individual circumstances. In viral videos, some show a menu that contains bread with omelet, coffee and chocolate shaking for breakfast, hot dogs and salad for lunch and rice with liver for dinner. However, this reality is not common for all Cubans, many of which have difficulties due to the economic crisis and bottlenecks.

What challenges do the Cubans opposite themselves when accessing food on the island?

The Cubans face several challenges when accessing food, including lack, high prices and power outages. The economic crisis and the low shopping performance make access to basic products further difficult. Families are often dependent on financial aid from abroad or on the informal market in order to maintain food that confronts in situations in nutritional uncertainty.

What effects have power failures on the daily life of the Cubans?

Frequent power failures in Cuba have a strong influence on daily life Shape his inhabitants, the basic tasks such as cooking, storing food and executing everyday activities. The lack of electricity forces many to cook with alternative methods such as charcoal stoves and limits access to essential services, which exacerbates the already challenging economic situation.

How does external help affect the food situation of some Cubans?

Economic support from abroad plays a crucial role for some families in Cuba and enables them to access a more varied and stable nutrition. Many people depend on the transfers on relatives abroad To supplement your income and buy food that would otherwise be inaccessible due to high prices and lack in the country.